お肉は中々良い。20:00位に入店自分の他誰も居ないのに売り切れのメニューとは⁉️

(Translated by Google)
The meat is pretty good. I went in around 8:00 PM and there was no one else there, so why was the menu sold out?

こだわりの強い店主と、その店主が選ぶお肉。
こだわりの無いお店は大概無難な味だけど、こだわりが強い人の料理は美味い。
1年ぐらい前の訪問をふと思い出して投稿しました。
ホルモンが特に美味しかったです。

(Translated by Google)
A very particular restaurant owner and the meat he selects.
Restaurants without any particular preferences usually have a safe taste, but the food of someone who is very particular is delicious.
I suddenly remembered a visit from about a year ago and decided to post this.
The offal was particularly delicious.

値段の高さや量の少なさや味についてはどうでもいいが、店員の接客態度は異常に馴れ馴れしく品性がない。肉や食べ方に対するこだわりが強いのはわかるが、他店の肉や間違った食べ方を貶すような発言は不快でしかないのでやめた方がいい。高級店然とした雰囲気と店員の下品さがあまりにも不釣り合いで正直言って滑稽に感じた。若い店員の方がよっぽど誠実な接客だった。二度と行くことはない。

(Translated by Google)
I don't care about the high price, the small portions, or the taste, but the attitude of the staff is extremely familiar and lacks class. I understand that they are very particular about meat and how to eat it, but making comments that disparage other restaurants' meat or incorrect ways of eating it is just unpleasant, so they should refrain from doing so. The high-end restaurant atmosphere and the vulgarity of the staff were so out of place that I honestly found it comical. The younger staff were much more sincere in their service. I will never go there again.

普段、お肉は食べないのですが、前々から気になっていて、ホームページを拝見すると抗生物質を使っていないお肉だと知り、ご褒美に妻と初めて来店しました。

入店し、案内された予約席には、直筆のメッセージがさりげなく置かれていて温かい気持ちになりました。

小鉢から始まり、どれも美味しかったです。
特に、近江牛イチボと霧島豚の焼きしゃぶは、見た目は脂身がありましたが、食べるとアッサリとして、口の中でスッと溶けていき、美味しく感じました。

ホルモンが苦手な妻でしたが、店主がホルモンの焼き方を実際に焼いてレクチャーしてくれて美味しく頂くことができました。

お肉も美味しかったですが、お客さんが他にいるなかで、1人1人を気にかけて大切にしてくれているのを感じて、温かい気持ちになりました。

お勧めしたいお店です。
ご馳走さまでした。

(Translated by Google)
I don't usually eat meat, but I'd been curious about this restaurant for a while, and after checking out their website and learning that their meat is antibiotic-free, I decided to treat myself and visit for the first time with my wife.

When we entered the restaurant and were shown to our reserved seat, there was a handwritten message discreetly placed there, which made me feel warm inside.

Starting with the small dishes, everything was delicious.
In particular, the Omi beef aitchbone and Kirishima pork yakishabu-shabu looked fatty, but were light and melted in my mouth.

My wife doesn't like offal, but the owner actually cooked it and gave us a lesson, so we were able to enjoy it.

The meat was delicious, but it was also heartwarming to see how they cared and treated each individual customer, even though there were other customers.

I would definitely recommend this restaurant.
Thank you for the meal.

料理家TOSHIさんがプロデュースしている名古屋 東別院の「焼肉御華」にてLunch🍴1日10食限定の近江牛小鉢丼5種食べ比べ御膳をいただいてきました🐮カレーやとろろご飯など、色んなものを少しずつ食べたいという欲を満たしてくれる贅沢な御膳で、女性に特に人気とのこと🫶こちらのお店でいただけるA5ランク近江牛は、胃もたれのしないこだわりのお肉なんだそうで、アスリートの方もよく訪れるらしく店内には沢山サインが飾ってあります🥩✨お料理も美味しく、オーナーさんもとっても親切で近くに来た際はまたお伺いしたいと思いました☺️

(Translated by Google)
I had lunch at Yakiniku Onka in Higashi Betsuin, Nagoya, produced by chef TOSHI. 🍴 I tried the Omi Beef Small Bowl Bowl Set, limited to 10 servings per day. 🐮 It's a luxurious set that satisfies your desire to try a little bit of everything, including curry and grated yam rice, and is said to be especially popular with women. 🫶 The A5-rank Omi Beef served here is said to be carefully selected to ensure it doesn't cause stomach upset. Apparently, athletes frequent the restaurant, and there are many autographs on display. 🥩✨ The food was delicious, the owner was very friendly, and I'd definitely like to visit again if I'm in the area. ☺️

この金額でこのレベルのお肉が食べられるのは奇跡だと思います。。もっと金額あげて良いと心から思わせてくれたお店でした。リピ確定。

(Translated by Google)
I think it's a miracle that you can eat meat of this quality for this price. This restaurant made me truly feel that they could charge more. I'll definitely be back.

サイコーです
今度は大江牛タン頼みたいけど
一年待ち

予約しようかな

タンも大江牛と黒毛牛があり
肉の脂が胃にもたれないので霜降りいける。

ランチおすすめ

カレーもうまいし
何食べてもうますぎる。

(Translated by Google)
It's amazing!
Next time, I'd like to order Oe beef tongue, but
the wait is a year.

I think I'll make a reservation.

They offer both Oe and Kuroge beef tongue.
The marbled beef is great because the fat doesn't weigh down on your stomach.

Lunch recommendation.

The curry is also delicious.
Everything else is delicious.

美味しい焼肉屋さんのお昼に、カレーランチを食べに。ほどよい中辛（CoCo壱番屋さんのレギュラーより少し甘めな感じかと）でとても美味しく、もやしや山芋などの付け合わせのアクセントも好きでした。プレーンのカレーライスにプラス１０００円でミスジを付けられます。上手に肉の甘みが出るように焼いてくれて、濃い味をつけてないのでお勧めかと。元お寿司屋さんの居抜きなので、店内にはその雰囲気が残ってます。カウンター席でも小さなコンロでお肉が焼けるみたいでした。感じのよいお兄さん2人で切り盛りしてらっしゃいますので、12人まで収容可能との座敷席での宴にも来てみたいと思いました。
お支払いは現金、クレカやペイペイなどキャッシュレス可でした。クレカの利用明細はメールで飛ばすとかで面倒くさそうな仕組みでお店のレシートだけもらいました。プロレス好きな方がいらっしゃるのか、全日とかのレスラーさんと思われる方のサインが壁に飾ってあります。
場所は下茶屋公園と東別院の間の道を通り、別院の北側西へ三十メートルくらいの所です。

(Translated by Google)
I went to a delicious yakiniku restaurant for a curry lunch. It was just the right amount of medium-spiciness (a little sweeter than CoCo Ichibanya's regular curry), and I really liked the accents of the bean sprouts and yam garnishes. For an additional 1,000 yen, you can add top sirloin to the plain curry rice. They expertly grilled it to bring out the sweetness of the meat, without overpowering it, so I highly recommend it. The restaurant, formerly a sushi restaurant, retains its traditional atmosphere. Even at the counter, you can grill meat on a small stove. Run by two friendly guys, I'd love to come for a tatami-mat seating party, which can accommodate up to 12 people. Payment was accepted via cash, credit card, or cashless payment methods like PayPay. The credit card statement was emailed, which seemed like a hassle, so I only received a receipt. Perhaps there are pro wrestling fans here, as there's an autograph on the wall of what appears to be an All Japan wrestler. The location is along the road between Shimochaya Park and Higashi Betsuin, about 30 meters west on the north side of the Betsuin.

最高に美味しいです。毎日焼肉食べてますがここのお肉の後味の良さ、鼻に抜ける香りは忘れられません。
お金を払っても食べられないくらいクオリティの高いお肉だと思います。

(Translated by Google)
It's incredibly delicious. I eat yakiniku every day, but I'll never forget the great aftertaste of the meat here and the aroma that lingers in my nose. I think the meat is of such high quality that I wouldn't be able to eat it even if I paid more.

ランチで、来店ランチは、色々有り日替わりランチがお得で、美味しいこれから、ちょくちょく行きたいですご馳走様でした。

(Translated by Google)
I came here for lunch and there were a variety of options, and the daily lunch specials were a great deal and delicious. I'd like to come here often from now on. Thank you for the meal.

肉の種類が多く、対応も良く、服にニオイが付きにくく…
と、悪いことはありません

(Translated by Google)
There's a wide variety of meat, the service is good, and the smell doesn't stick to your clothes...
There's nothing bad about it.

This place was amazing!! From the second we walked into the door the staff was very accommodating to our English. The wait staff was very patient and tried to translate as much as she could for us. The food was incredible. The parts she was unable to translate was how they recommended to cook it, so instead she did it for us so we didn’t ruin our own experience! The pricing was a little higher but definitely worth the atmosphere and experience. This was true local spot that was excited to hear how we heard about them and what all we were doing in Japan.
If I ever find myself back in Nagoya, this will be my first stop!!

美味しい焼肉屋さんがあると勧められて伺いました。
きれいにサシが入っているお肉でも、胃もたれなく美味しく食べられるという事で、期待していましたが、想像以上でした！
全てのお肉が美味しく、焼き網も焦げ付かず、脂も甘くサラッとしていて、パクパク食べれちゃいました。お肉の脂があまり得意じゃないのですが、こちらのお肉は大丈夫です。
焼き方も教えてくれるので抜群の焼き加減で頂くことができました。
モツ鍋も頂きましたが絶品でした。
また絶対に伺いたいと思います。

(Translated by Google)
I was recommended a delicious yakiniku restaurant, so I went there.
I was excited to hear that even the meat had beautiful marbling and was delicious without feeling heavy, but it exceeded my expectations!
All the meat was delicious, the grill didn't burn, and the fat was sweet and light, so I ate it all up. I'm not a big fan of fatty meat, but this meat was a breeze.
They even taught me how to grill it, so I was able to enjoy it to the perfect degree of doneness.
I also had the motsunabe, which was delicious.
I'll definitely be back.

静岡県から5回目の訪問です

すっかり御華さんの近江牛の虜になってしまいまして、焼肉はこちらでしか食べたくなくなるほど美味しいです♬
オーナー自らの、こだわり抜いた上質なお肉と、楽しい会話でいつも癒されています。

年齢的に脂っこい食事はNGですが
こちらのお肉だけは胃もたれ一切なし！
本当に毎回、感動です♪

これからもファンとして、静岡からこちらに通い続けたいと思います。

(Translated by Google)
This is my fifth visit from Shizuoka Prefecture.

I've become completely captivated by Mioka's Omi beef, and the yakiniku here is so delicious I can't stop eating here!♬
The owner's carefully selected, high-quality meat and fun conversation always soothe me.

I'm not a fan of fatty foods due to my age,
but this meat never leaves me feeling bloated!
I'm truly impressed every time!♪

As a fan, I plan to continue returning here from Shizuoka.

お店の雰囲気も、大将のお人柄も、お肉ももつ鍋も、文句無しで素晴らしいです！
お肉はまったく胃もたれせず、もつ鍋もあんなに煮込まれても脂ギトギトにならないのが本当に不思議！シメの雑炊まで美味しくいただきました。また絶対行かせていただきます。

(Translated by Google)
The atmosphere of the restaurant, the chef's personality, the meat, and the motsunabe were all absolutely wonderful!
The meat didn't leave me feeling heavy at all, and it was amazing how the motsunabe didn't become greasy even after being simmered for so long! Even the rice porridge at the end was delicious. I'll definitely be back.

お米からタレ、わさび、お肉以外のこだわりが素晴らしかったです。
そして何よりお肉。今まで食べた焼肉で1番美味しかったです。
また行きたいです。

(Translated by Google)
From the rice to the sauce and wasabi, the attention to detail in everything except the meat was amazing.
And above all, the meat. It was the most delicious yakiniku I've ever eaten.
I'd like to go again.

这里的牛肉非常的美味。服务非常好，店长先生非常友善，一直在满足我的要求。非常感谢，这是一个愉快的晚餐。
牛肉我点了ichibo 的确是肥而不腻的感觉 吃多了不会感觉太有负担。店长先生教我牛肉血水盛满的时候就可以快速翻面，然后再拿起来就是rare的程度了，撒上盐和wasabi口味非常棒。但是这个牛肉还是有点筋。
牛舌非常非常棒，建议每个人都尝试一下 不单只有柔软美好的口感，牛舌的鲜美味道充满整个口腔，久久保留着，非常美好。 (Translated by Google) The beef here is absolutely delicious. The service was excellent, and the manager was incredibly friendly and always accommodating to my requests. Thank you so much! It was a delightful dinner.
I ordered the ichibo beef, which was indeed fatty but not greasy, and I couldn't eat too much without feeling overwhelmed. The manager taught me to quickly flip the beef when it's full of blood, and then serve it rare. A sprinkle of salt and wasabi makes it incredibly flavorful. However, the beef was still a bit stringy.
The beef tongue was absolutely fantastic, and I highly recommend everyone try it. Not only is it tender and delicious, but the umami flavor fills the mouth and lingers for a wonderfully long time.

今宵も経営者の方と御食事！
今日は中区東別院の焼肉屋さん
だけども「もつ鍋」が知る人ぞ知る
メニューとの事でご予約いただきました

3年待ち！？の近江牛もオーナーに
適切に焼いていただいてぺろり😋
1枚1,000円です✨

もつ鍋のもつは温存して
出汁を抽出しながらお野菜を
味が染み渡って美味でした

ドラゴンズ選手⚾️のサインも
たくさん飾ってあり人気店です

東別院ということで
お値段もそんなに高くなく
ランチもあるようなので
次はランチでもトライしたいと思います😊

(Translated by Google)
Tonight, I had dinner with the business owner again!

Today's dinner is at a yakiniku restaurant in Higashi Betsuin, Naka Ward.

But I made a reservation because their "motsunabe" (offal hotpot) is a menu item known only to those in the know.

The owner grilled the Omi beef, which has a three-year wait time!, perfectly, and it was delicious! 😋
It was only 1,000 yen per slab. ✨

The offal for the motsunabe was kept warm, and the vegetables were cooked while the broth was extracted. The flavor permeated the dish, and it was delicious.

There are also many autographs of Dragons players on display, making this a popular restaurant.

Being in Higashi Betsuin, the prices aren't too expensive, and they seem to serve lunch, so I'd like to try it there next time. 😊

なかなか近江牛に出会えない☺
今回はお昼でしたので女性が喜ぶ小鉢沢山、おもわずキャーってなる💗少しづつの、丼、ランプ、ドテ色々と楽しめる
そして、食べれたら最後に、たまかけご飯追加、こちらは水も拘ってるようで安心🚰
やはり、お肉食べたいから次は焼き肉だね隣に🈶🅿🚗

(Translated by Google)
It's hard to find Omi beef. ☺
This time, it was lunchtime, so there were plenty of small dishes that women would love, and I couldn't help but squeal with delight. 💗 Enjoy a variety of small portions, including donburi, rump, and dote.
And once you've finished, add some egg on rice. It seems they're particular about the water, so that's reassuring. 🚰
As expected, I wanted meat, so next time I'll have yakiniku next to me. 🈶🅿🚗

東別院駅から北西にいったところにある焼肉店です。
ランチを探して食べログ予約にて訪問。

「期間限定！1日5食のみ　近江牛三種　とろろ飯御膳」2500円

近江牛ユッケ×とろろ飯
近江牛焼きしゃぶXとろろ飯
近江牛味噌ホルモンXとろろ飯
自家製ドレッシングサラダ
本日の汁物
お手製小鉢五種

のセット内容です。
とろろは、あっさりめ。
濃厚な卵黄を途中からのせて食べるとさらにするっといけますね。
味噌ホルモンはかなりお米が進みました。
小鉢も結構美味しいです。

安くはないですがリッチな昼食気分の時に良いかもしれませんね。

PayPay、楽天Pay使用できました。
お店の方のトークも面白かったです。

(Translated by Google)
This is a yakiniku restaurant located northwest of Higashi Betsuin Station.
I visited looking for lunch and made a reservation through Tabelog.

"Limited time only! Only 5 meals per day, Omi beef three kinds, grated yam rice set" 2500 yen

Omi beef yukke x grated yam rice
Omi beef grilled shabu-shabu x grated yam rice
Omi beef miso horumon x grated yam rice
Homemade dressing salad
Today's soup
Five homemade side dishes

Set contents.
The grated yam is light.
If you add the rich egg yolk halfway through, it goes even smoother.
The miso horumon went really well with the rice.
The side dishes were also quite delicious.

It's not cheap, but it might be good if you're in the mood for a luxurious lunch.

You can use PayPay and Rakuten Pay.
The conversation with the staff was also interesting.

以前滋賀に遊びに行った際に近江牛を始めて食べたところ、とても美味しかったのは覚えてます。
私は評論家ではありませんので、あくまで個人的見解ですが、近江牛のが脂がしつこく無く、サシが沢山入ったお肉を食べても次の日胃がもたれなかったのが印象的でした。
その近江牛が名古屋でも食べられる焼肉屋さんがあるという事で、ディナーで始めた利用させて頂きました。
まず、お皿、盛り付け、タレと塩など、細部の至る所にオーナーのこだわりと愛が詰まっており、それを感じる事ができました。
お肉は当たり前ですが、とても美味しいです。
お値段は、希少な近江牛を使ってるため、ほかの焼肉と比べると当然ですが少し高めです。
後は合う合わないだけかと思います。
お値段に見合うと思う人だけが、行けばいいんじゃないでしょうか。
近江牛のタンを食べれるように頑張ります。

(Translated by Google)
I remember trying Omi beef for the first time on a trip to Shiga some time ago and how delicious it was.
I'm no critic, so this is purely my personal opinion, but I was impressed by how Omi beef isn't greasy, and even though it has a lot of marbling, I didn't feel bloated the next day.
I heard that there is a yakiniku restaurant in Nagoya where you can eat Omi beef, so I decided to try it for dinner.
First of all, the owner's attention to detail and love are evident in every aspect, from the plates and presentation to the sauce and salt.
The meat is, of course, very delicious.
As they use rare Omi beef, the price is naturally a little higher than other yakiniku restaurants.
After that, it all comes down to whether you like it or not.
I think only people who think it's worth the price should go.
I'll do my best to be able to eat Omi beef tongue.

良い肉が置いてあり美味しかったです。めちゃくちゃ柔らかかったですし、冷麺なんかは具沢山でボリューミーでかなり美味しい！おススメです！

ただ、コスパが…😅豪華な高級店並みの金額だけど、店内は普通の居酒屋さん。コンロも炭火焼きとかではなく、180円のとんちゃんを出しているような店と同じようなコンロなので、雰囲気が…😅
すごく美味しいのですが、金額と雰囲気でこの星の数になりました。お許し下さい。
味はとてもおいしいです。

もうひとついうと、高いお肉をいただきましたが、わさびがきちんとしたわさびでなかったのがアンバランスで残念でした。

本気で好きなものをお腹いっぱい食べようとしたら、おそらく叙々苑や雪月花より高くなりますのでご覚悟を。
店主は気さくで楽しい方でした。ヽ(´▽｀)/

(Translated by Google)
They had great quality meat and it was delicious. It was incredibly tender, and the cold noodles were packed with toppings, filling, and incredibly tasty! I highly recommend it!

However, the value for money...😅 The price is on par with a luxurious, high-end restaurant, but the interior is more like a regular izakaya. The stove isn't charcoal-grilled, but the same type as a place that serves 180 yen tonchan, so the atmosphere...😅
The food was very delicious, but the price and atmosphere were the reason I gave it this many stars. Please forgive me.

The taste was very good.

One other thing to note is that although the meat was expensive, the wasabi wasn't proper wasabi, which was disappointing and unbalanced.

If you really want to eat your fill of your favorite food, it will probably be more expensive than Jojoen or Setsugekka, so be prepared.

The owner was friendly and fun. ヽ(´▽｀)/

近所で気になっていたけどなかなか行けず、引越し当日にやっとランチで行けました😊

とにかくお肉に拘ってるお店！
またお客さんが自分たちだけで手が空いているとの事で注文したお肉を大将が焼いてくれた！

最高のお肉たちとサービスに大満足👍
最後に行けてよかった！！🙇‍♂️🙇‍♂️

(Translated by Google)
I'd been wanting to try this place in my neighborhood, but I never got around to it, so I finally got to go for lunch on the day I moved. 😊

This restaurant is all about meat!

Also, since we were the only customers free, the chef grilled the meat we ordered for us!

I was so satisfied with the amazing meat and service. 👍
I'm so glad I finally got to go! 🙇‍♂️🙇‍♂️

我是我在日本吃過最好吃的燒肉
這一次是我跟朋友第一次來到名古屋

比起充滿觀光客擁擠的東京跟大阪
我們選擇了沒有那麼多觀光客的名古屋
因此我們餐廳也不喜歡去因為觀光客而有名的店

我們在旅遊前做了很多功課
我們想要試看看日本高級的燒肉
所以我們來到了這一家店
這一家店的燒肉我認為是我跟我的朋友吃過最好吃的燒肉！
價格也非常的合理，我認為是全日本最好吃的燒肉

雖然因為語言關係我們跟服務人員一開始沒辦法很好的溝通，但是不用擔心！
這一家的所有服務人員都非常的友好跟善良

特別是服務我們的一位男性服務生
試圖用英文很努力的跟我們溝通！
為此我們感到非常感動跟感激
特別的熱情，讓我們在最後一天的旅程有了美好的回憶

我已經跟朋友約定好了，下次再來到這家店吃燒肉
我覺得這是我在日本遇過最好的店跟服務人員
推薦給所有台灣朋友❤️

台灣🇹🇼日本🇯🇵 👍🏻

This is the best yakisoba I have ever eaten in Japan.
This is the first time my friend and I came to Nagoya Compared to Tokyo and Osaka, which are crowded with tourists.
We chose Nagoya where there are not so many tourists. Therefore, we don’t like to go to restaurants that are famous because of tourists.
We did a lot of searching before traveling.
We want to try Japan's high-end yakisoba so we came to this store.
I think the roast pork in this store is the best roast pork that my friends and I have ever eaten!
The price is also very reasonable.
I think it is the best roasted pork in Japan.
Although we couldn't communicate well with the service staff at first due to language issues, don't worry! All the service staff in this restaurant are very friendly and kind.
Especially the male waiter who served us trying very hard to communicate with us in English!
We are very touched and grateful for the enthusiasm, which gave us wonderful memories on the last day of the trip.
Me and my friends promised to come to this restaurant to eat roast pork next time.
I think this is the best store and service staff I have ever encountered in Japan.
Recommended to all! ❤️ Taiwan🇹🇼Japan🇯🇵 👍🏻 Friend (Translated by Google) This was the best yakiniku I've ever had in Japan. My friend and I were in Nagoya for the first time.

Compared to the tourist-filled Tokyo and Osaka, we chose Nagoya, where there aren't as many tourists. Therefore, we didn't want to go to restaurants known for their popularity.

We did a lot of research before our trip and wanted to try high-quality Japanese yakiniku. So, we found this restaurant. I think the yakiniku here is the best my friend and I have ever had!

The prices are also very reasonable. I think it's the best yakiniku in all of Japan.

Although we had some difficulty communicating with the staff at first due to language barriers, don't worry!

The entire staff was very friendly and kind.

In particular, the male waiter who served us tried very hard to communicate with us in English! We were deeply touched and grateful for this. Their exceptional hospitality made our last day of the trip a wonderful memory.

I've already made a promise with my friends to return to this restaurant for yakisoba next time. I think this is the best restaurant and service I've ever had in Japan. I highly recommend it to all my Taiwanese friends ❤️

Taiwan🇹🇼Japan🇯🇵 👍🏻

This is the best yakisoba I've ever had in Japan.
This was the first time my friend and I came to Nagoya compared to Tokyo and Osaka, which are often crowded with tourists.
We chose Nagoya, where there aren't as many tourists. Therefore, we don't like to go to restaurants that are famous for tourists.
We did a lot of searching before traveling.
We wanted to try Japan's high-end yakisoba, so we came to this store.
I think the roast pork here is the best that my friends and I have ever had!
The price is also very reasonable.
I think it's the best roasted pork in Japan.
Although we couldn't communicate well with the service staff at first due to language issues, don't worry! All the service staff in this restaurant are very friendly and kind.
Especially the male waiter who served us trying very hard to communicate with us in English!
We are very touched and grateful for the enthusiasm, which gave us wonderful memories on the last day of the trip.
Me and my friends promised to come to this restaurant to eat roast pork next time.
I think this is the best store and service staff I have ever encountered in Japan.
Recommended to all! ❤️ Taiwan🇹🇼Japan🇯🇵 👍🏻 Friend

本物の近江牛！美味しいけど高い！
2024年3月平日18時に予約して来店！駐車場は今はなし！カード使える！

店はテーブル、カウンター、座敷！こちらは大将がすごく肉好きで肉のことを教えてくれます！そして焼いてもくれます！
いいお肉は胃もたれしないとのこと！確かに胃もたれしませんでした！
僕らはタン、ホルモン、リブロース、ランプ、イチボなどを注文！確かに美味しいです！ただめちゃくちゃ高い！覚悟のある人だけ行ってみてください笑ご馳走様でした！

(Translated by Google)
Genuine Omi beef! Delicious, but expensive!
We made a reservation and arrived at 6pm on a weekday in March 2024! There is no parking available at the moment! Credit cards accepted!

The restaurant has tables, a counter, and a tatami room! The chef here is a big meat lover and will teach you all about it! He will even grill it for you!
They say good meat doesn't leave you feeling bloated! And it certainly didn't!
We ordered tongue, innards, ribeye, rump, aitchbone, and more! It's definitely delicious! But it's incredibly expensive! Only go if you're prepared for it lol. Thank you for the meal!

ホンモノの肉、ご馳走様でした♪

(Translated by Google)
Thank you for the real meat!